JusticeClan

If anyone has any good gluten free recipes, can you share them with me?
Or send me a private message
Thanks so much.

Cris

Made this banana bread for my daughter - really good!
http://www.musingsofahousewife.com/2...ana-bread.html

mltquilt

The banana bread looks great. There is also a gluten free website. The url is www.glutenfreeclub.com. Hope this helps. We have on GD that is 9 years old and has celiac disease and type 1 diabetes. Makes it very hard to feed her. Will definitely try Cris's recipe.

mltquilt

JusticeClan

Thanks Cris. I'll try it.

crewsin

My husband decided he wanted to try eating gluten free for health reasons, even though he doesn't suffer from celiac disease. I found a great book at Barnes & Nobel, called Complete Idiot's Guide to Gluten Free Eating. It's a great book. I'm amazed at the amount of gluten free food at the supermarket.

Lakeview Quilting

Elizabeth hasselback on the VIEW recently released a book with many gluten free recipes. She made several of the recipes and shared with the show staff, all of them commented that you could not even tell they were gluten free foods. They did look very yummy.

fayeberry

Suggest you look for GF cookbooks by the late Bette Hagman - aka- The Gluten Free Gourmet. They are well worth the investment, you can occasionally find used copies.

ploverwi2

Just use Google. There are hundreds of recipes there. Also, go on Amazon and get a couple of used books. They are very cheap and have lots of recipes.

Jothesewer

Elizabeth Hasselbeck from the TV show The View has a new cookbook out that is all gluten free recipes.
Jothesewer

ACD_Donna

My sister is on a gluten free diet. I was able to fix this when she came for a visit and she really liked it. We still fix this for the family and we don't have any diet restrictions.

Flourless Chocolate Cake - from my friend Debbie

(This cake is a cross between fudge and cake and is also good served with just ice cream. It can be frozen.)

Cooking Spray
1 Tblspn, cocoa powder
½ cup butter, softened
1 cup sugar (for cake)
1 cup ground almonds
8 oz semisweet chocolate, melted
4 eggs, separated
2 Tblspn. Sugar (for cream)
1 cup whipping cream
1 tspn. Vanilla extract
2 cups strawberries

1. Preheat oven to 350oF. Coat a 9-inch springform pan with cooking spray or butter and cocoa; shake off the excess cocoa.
2. Beat butter until smooth. Add 1 cup sugar and beat until creamy. Add ground nuts, chocolate and egg yolks; beat thoroughly.
3. Beat egg whites until soft peaks form. Stir one-third of egg whites into chocolate mixture. Gently fold in remaining egg whites.
4. Scrape batter into prepared pan. Bake 35-45 minutes, until a toothpick inserted in center comes out nearly clean. Let cool in the pan 30 minutes, then release sides and slide onto a serving plate.
5. Combine cream, vanilla and 2 Tblspn. Sugar; beat until soft peaks form. Top cake with cream and strawberries. Service 12.

Donna