I to make a Fruit Cobber as follow:
1-stick butter "melted" in a 9&13 pan
1-Cup of SelfRising Flour
1-Cup Sugar
1-Cup Milk
1-Can Fruit Filling any flavor
Stir this all together pour half of mixture into buttered pan Add 1-Can of Blackberry Pie Filling or any other Fruit Filling you like like Cherry,Pineapple,Peach,Apple etc.That's sold in the can in your baking isle in the grocery store.
I add a couple teaspoons of sugar to some of the fruits like the cherry cause it's a little tart.
Then pour the other half of the batter over the top of fruit and Bake at 375* for 30 mins.Check for doneness :)