Originally Posted by fktsewing

we love meatloaf. when we were first married my mom worked for a company that made blocks of cheese. they would shave the sides, top and bottom to make them even. mom and the others would get the shavings to take home. the first time she brought me some, I decided to make a meatloaf --- mixed my ingredients and shaped it out like a pizza---put layers of the cheese shavings(could be anywhere from 1" square to 3"square) then rolled the meatloaf up and pressed the ground beef to itself to seal. baked it as usual and ta da, my famous meatloaf was born.