Originally Posted by quilter68
Lisanne,
me
Last week my grandson requested my apple pie for his groom cake at their September wedding.
When all five kids were home I thought nothing of making 2 or 3 pies in one day. Add forty years and it is a lot of work!
Of course I will make him an apple pie.
Quilter68/69 (aka Kathleen)
Wow, I guess you're all as American as apple pie! I know it's still around, of course. It's just not on restaurant menus as much, I don't think. Cheesecake and torts seem to get all the attention nowadays. I can't find a good layer cake anywhere. Bakeries only seem to sell doughnuts and muffins any more...