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help! with slaw
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12-07-2010, 04:06 PM
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sewgull
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Join Date: Oct 2009
Location: South Carolina
Posts: 3,155
My recipe is - cut a cabbage up as fine or course as you like. Then use real mayo. not to much, just enough to lightly coat slaw. I use Kraft Mayo. not low fat.
Many people in the South use DUKE'S mayo.
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