Thread: Cooking "Greens" help needed !!
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Old 02-27-2011, 10:02 AM
  #17  
glowworm
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Join Date: Dec 2010
Location: CT
Posts: 260
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Boil whole, cleaned kale for 2 minutes (this is blanching). Drain them.

Saute onions and garlic (to your taste). When done, chop

kale and add to onions, garlic, s&p. Saute another 5 minutes.
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