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Old 08-16-2011, 03:13 AM
  #5  
jalb3236
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Join Date: Feb 2011
Posts: 7
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I make Yogurt with powdered milk. 2 1/2 cups of powdered milk to 1 quart of warm water. I do have a salton yogurt maker picked up years ago at a yard sale. Plus yogurt starter or a glob of yogurt from a previous batch. Love it.
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