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Old 09-12-2011, 07:49 PM
  #19  
sewlisa
Junior Member
 
Join Date: Aug 2011
Location: Central New York State :o)
Posts: 277
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Originally Posted by BETTY62
You could always make chocolate covered spoons to be used to flavor coffee. You use plastic spoons, dip them in either regular or white dipping chocolate, put spoon aside until the chocolate hardens. Cover the hardened chocolate part of the spoon with saran wrap or colored plastic wrap and finish up by tying bow around the wrap to secure. The spoon is later used to flavor coffee by just placing it in a cup of hot coffee and stirring.
I think they did that a few years ago. It was a big hit. :D
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