That is what I get for speed reading. It was wonderful and will make it again since I still have those Nilla wafers and I would rather have the crisp even though it is tempting to eat them out of the box. Thanks again.
Originally Posted by Ps 150
Originally Posted by Murphy1
I had my pork chops with applesauce tonight. But the hit was the delish apple crisp. Husband and sister loved it. Must let you know the ingredients say 1 cup of water, but the directions don't mention it. I baked it, thought it looked a bit dry, so added the water and baked about 6 more minutes turned out great. We had caramel sauce and added a touch on it too. YUM your recipe was great as they say - it is a do over. Thanks for sharing.
I just checked the recipe on page 4 of this thread and it's a short sentence but it's in there. Before adding the crumbles on top, you add the water. Then the crumbles. And then bake. So glad your family loved it. It's a favorite around here! :D