Originally Posted by bigbrownowl

Re: Whats For Supper?

Chicken Casserole is in the cookpot as we speak - Whole chicken jointed and de-skinned, with mushrooms, white wine, fresh herbs and mini onions. To be served with parsley dumplings, colcannon, carrots and peas from the garden, and homemade crusty bread and butter to mop up the gravy... just the thing for a cold, wet, miserable day. Definitely comfort food in this house...