snow is coming what's in the crock pot
11-13-2011, 11:25 PM
#132
Junior Member
Join Date: Dec 2009
Posts: 157
I love the wide variety of recipes for the crock pot. Swiss chicken, mac and cheese, pork tenderloin, chicken tortilla soup. I am putting on taco soup in the morning. Thanks for the post! It is not snowing here, but it is raining! Stay warm . . .and safe!
11-14-2011, 09:43 AM
#133
Junior Member
Join Date: Oct 2010
Location: Southfield, Michigan
Posts: 286
Thanks rushdoggie for this recipe. I made it on Saturday for dinner & both hubby & I enjoyed it! Nice change of pace from chili, but a ribsticking tummy warmer for the cooler weather. This is a keeper!
04-14-2012, 03:53 PM
#134
Super Member
Join Date: Jan 2010
Location: Central Coast CA
Posts: 1,918
Originally Posted by emdns39
Portuguese Soup, good for a snow shoveling day.
07-20-2012, 05:38 PM
#135
Super Member
Join Date: Aug 2010
Location: Slidell, Louisiana
Posts: 6,951
Originally Posted by rushdoggie
Chicken Tortilla Soup
4 chicken breast halves or 6-7 boneless thighs
2 15-oz. cans black beans, slightly drained
1 15-oz. can kidney beans, slightly drained
1 15-oz cans stewed tomatoes or stewed tomatoes with green chilies
1 cup salsa
4 oz can chopped green chilies (I leave this out if I use tomatoes with chilies
1 4.5 oz can tomato sauce
tortilla chips
grated cheese
Sour cream
Combine all ingredients except for chips and cheese in a large crockpot.
Cover and cook on low for 8 hours, or on high for 4 hours. Just before
serving, remove chicken and shred into bite-sized pieces. Stir chicken
back into soup. To serve, put a handful of chips in a bowl, add soup, top
with cheese and spoonful of sour cream.
4 chicken breast halves or 6-7 boneless thighs
2 15-oz. cans black beans, slightly drained
1 15-oz. can kidney beans, slightly drained
1 15-oz cans stewed tomatoes or stewed tomatoes with green chilies
1 cup salsa
4 oz can chopped green chilies (I leave this out if I use tomatoes with chilies
1 4.5 oz can tomato sauce
tortilla chips
grated cheese
Sour cream
Combine all ingredients except for chips and cheese in a large crockpot.
Cover and cook on low for 8 hours, or on high for 4 hours. Just before
serving, remove chicken and shred into bite-sized pieces. Stir chicken
back into soup. To serve, put a handful of chips in a bowl, add soup, top
with cheese and spoonful of sour cream.
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