Tater Tot Casserole
1 lb. breakfast sausage, cooked and drained (or bacon or canadian bacon)
4 eggs.
2 cups. milk
2 cups shredded cheddar cheese
mini tater tots
Grease cake pan. Spread sausage over the bottom. Beat eggs and milk and then pour over sausage. Spread cheese next and then top with tater tots.
Bake at 400 for about 30-40 minutes.