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Thread: Need a Yummy Breakfast Casserole Recipe

  1. #1
    Super Member Lneal's Avatar
    Join Date
    Oct 2009

    Need a Yummy Breakfast Casserole Recipe

    I need a easy and good breakfast casserole using sausage and eggs. Any ideas or suggestions would be appreciated.

  2. #2
    Join Date
    Mar 2011
    Southern Living Magazine has a great one with sausage, eggs, cheese, hash brown potatoes


  3. #3
    Super Member ptquilts's Avatar
    Join Date
    Jun 2010
    Hi - some friends of ours make a breakfast pizza that is really good. Basically a refrigerated pizza dough in a can, roll out, add cheese, semi-scrambled eggs (not cooked through), sausage or bacon, any other toppings, bake in the oven. Sorry I don't have a more specific recipe.

    here is a link to some recipes

  4. #4
    Super Member SharonC's Avatar
    Join Date
    Jun 2009
    Tucson, Arizona
    My mum makes this when everyone is visiting. It's delicious.
    Creamy Breakfast Casserole (Mum’s Recipe)

    4oz Butter
    6 Tbsn AP Flour
    2 Cups Milk
    5 Eggs (beaten)
    Tspn Salt
    2 Cups Grated Cheese
    lb Sausage (or Cooked Ham or Bacon)

    Heat Butter in a pan; once melted add Flour and make a paste (a rue). Next add the milk. Keep stirring until the mixture starts to thicken (probably about 5 mins on medium heat).
    Once mixture has cooled add the Meat, cheese, salt, and the eggs. ** can substitue Jimmy Deans Skillets Mix for meat...then it has onions, potatoes, and meat in it.**
    Spray PAM in casserole (9X12) then pour mixture in and bake at 350 for 45-50 minutes.

    Can be freezed.
    Life is not measured by the number of breaths we take, but by the moments that take our breath away!

  5. #5
    Junior Member DianaSwi's Avatar
    Join Date
    Jan 2011
    Spray 9 X 13 baking dish..line bottom with Hash brown patties (squares) ..brown and crumble sausage (any type you like) 2 lbs..or 2 packages..layer over potatoes..whip 8 eggs pour over sausage.. top with grated cheese.. let set in frig over night..bake 350 30-35 mins till bubbly on top!!

  6. #6
    Senior Member RonieM's Avatar
    Join Date
    Aug 2011
    Stanley, NY
    Tater Tot Casserole

    1 lb. breakfast sausage, cooked and drained (or bacon or canadian bacon)
    4 eggs.
    2 cups. milk
    2 cups shredded cheddar cheese
    mini tater tots

    Grease cake pan. Spread sausage over the bottom. Beat eggs and milk and then pour over sausage. Spread cheese next and then top with tater tots.

    Bake at 400 for about 30-40 minutes.

  7. #7
    Super Member Maggiemay's Avatar
    Join Date
    Aug 2010
    NE Ohio
    I make several breakfast casseroles & this is by far the favorite. It came out of American Profile Sunday Magazine awhile back

    Suothwest Oven Omelet

    1 4.5 oz can green chilies
    16 oz shredded cheese (I use a cheddar/jack blend)
    1 lb diced ham
    1 12 oz can evaporated milk
    8 eggs
    2 Tbsp flour

    Preheat oven to 325. Grease a 9x13 dish. In a medium bowl mix cheese, chilies & ham. Spoon mixture into baking dish. In the same bowl wisk together eggs, evaporated milk, flour, salt & pepper to taste. Pour evenly over cheese mxture & bake for an hour. Yum!

    The recipe originally called for mushrooms (2 3.9 oz jars). Sometimes I use them , somethimes not depending on who's eating it! I use 8 oz fresh & sauteed if I do use them. I have used cooked sausage or bacon too, but diced ham is so easy!

  8. #8
    Super Member raptureready's Avatar
    Join Date
    Feb 2010
    I cook my sausage crumbled up then mix up eggs as if I was making scrambled eggs. Then I cut up and stir into the eggs several slices of bread, let it sit for a few minutes then stir in the sausage crumbles. Add salt and pepper (the amount that you want). Pour that into a buttered pan and cook on 350 about 30 minutes or until the eggs aren't gooey when you stick a skewer in. Sprinkle shredded cheese on the top and return to the oven for about 5 or 10 minutes until the cheese has melted.
    If no one ever experimented we'd all still be making 4 patches.

  9. #9
    Super Member caspharm's Avatar
    Join Date
    Jan 2011
    These all sound good.

  10. #10
    Super Member Lneal's Avatar
    Join Date
    Oct 2009
    Thanks for all the delicious recipes!!

  11. #11
    Junior Member
    Join Date
    Oct 2010
    Blog Entries
    Brunch Bake..................... Put together the night before serving.

    In a greased 9X13 pan layer:

    7 slices of bread with crusts cut off
    1 slice of American cheese on each slice of bread
    1 cup of cubed ham
    4 slices of bacon, fried, drained and crumbled
    1/2 roll Jimmy Dean sausage, fried,drained and crumbled (approx. 3/4 cup)
    diced onion to taste
    diced green pepper to taste
    1 cup shredded cheddar cheese
    another layer 7 slices bread, no crusts

    Mix together and pour over bread layer:

    1/4 tsp each... salt and pepper
    1/2 tsp dry mustard
    6 eggs
    4 cups milk

    Cover pan in foil and refrigerate overnight. The next morning take out of fridge.


    1 cup crushed cornflakes
    6 Tbsp. melted butter or margerine

    Spread over bread layer. Bake uncovered 1 hour at 350 degrees. Cut and serve. Great for brunch on Christmas morning or when company comes.

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