Old 01-20-2012, 01:09 PM
  #23  
pastimesquiltdesign
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Location: South Jordan, Utah
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Originally Posted by Nancy Ingham View Post
They look wonderful....I can't wait to make some! Have you ever made them with wheat flour? I just try to stay away from white flour...but garlic flavored wheat breadsticks would be super with a plate of wheat or multi-grain spaghetti!!

Thank you for sharing!
Yes I have made them with wheat flour but they didn't raise as quickly and my kids didn't really care for them.
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