Originally Posted by
SUZAG
You don't say which part of the country you are from but for my ex-mother-in-law, from Kentucky, milk gravy was the only gravy there was, and boy was it good!
I am from the upper Midwest where we had chicken gravy, turkey gravy, beef gravy, pork gravy etc. and never had milk gravy til I was in college in the South. I like them all!