Old 03-01-2012, 07:15 AM
  #10  
piepatch
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Bake a couple of different sheet cakes, and cut out mini cakes with a round cookie cutter. Frost one, then stack a second layer on top and frost outside of cakes, or sprinkle with powdered sugar. I saw this done with several different cakes and frostings at a shower. The variety of mini cakes made a very impressive presentation, and were delicious.
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