I have one that you make in a crock pot.. Take a small pork roast or tenderloin, place it in crock pot. Grate two small potatoes, mix with the sauerkraut and about 1 1/2 T caraway seeds.. Let cook on low for 5/6 hours.. About half way thru take two forks and shred the pork.. I serve this with mashed potatoes.. Very good