I make egg plant pizzas! I slice it into rounds and spritz with olive oil then roast in countertop convection oven until starting to carmelize. In a skillet I brown all of my topping I like, add pizza sauce & spread on top of each round & cover with cheese. Bake again until cheese melts. Yummy & gluten free!
Last edited by himnherr; 07-27-2013 at 02:24 AM.
Reason: Misspelling