Congratulations! You will love it. I'm actually on my second Kitchenaid mixer. I gave my first one (avocado green from 1975) to my son when he moved out on his own and bought myself a white one. They are both still working like new. I have the slicer/grater attachments which I love and the meat grinder which I would never be without. It's great for grinding ham for ham salad, or ham and pork for ham loaf or beef for fresh burgers. I also have the pasta maker, but I have only used it once in 38 years. (My mom and I had a great time making noodles, and spaghetti pasta and hanging them on plastic hangers to dry.) I know they make a juicer attachment, but I'm not a big fan of juice. I use the mixer for everything I bake and more. Make sure you get the splash shield for the bowl. You'll see why the first time you add your dry ingredients. LOL!