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Old 05-06-2014, 02:31 AM
  #4  
Sandygirl
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Join Date: Apr 2011
Location: Midwest
Posts: 5,051
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Originally Posted by icul8rg8r
Are you using a tsp of baking soda when you make your tea? It helps keep it tasting good for another day or two.
Hmmmm...i never have heard of this......
sandy
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