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Old 12-28-2009, 01:40 PM
  #3  
Leota
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Join Date: Oct 2009
Location: Oklahoma
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Stevia is a better substitute. Honey is high in calories and does affect glycemic index.
Stevia in the Raw is the best brand I have found. It doesn't leave a bitter taste.
Also, using the liquid Stevia is good when making cakes and pies.
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