Onetomatoplant, Imagine a kitchen scale that can tell me the measurements in ounces and grams----got one so will be using it for my recipe. Thought I had all the gadgets I needed in the kitchen, now I do and can make the recipe.
DebLuvsQuiltng, looks like you were right with the measurements.
Annaquilts, the recipe is from Europe and the guy goes around the world teaching classes on how to make different breads. His latest class is in Mexico City.
AZ Jane, I knew there had to be a site to do the conversions and now have it bookmarked, thank you so much for the help ladies.
I am not able to eat wheat, makes my artificial knees hurt like crazy, so rye and almond flour are my 'flours' now.