Here is another Monkey Bread Recipe:
Monkey Bread
4 small cans biscuits (or 2 large cans)
2/3 cup butter
2 tsp vanilla
1 1/2 cups brown sugar
4 tsp water
1 cup nuts, chopped
You can use 4 small cans or 2 16 oz cans biscuits. Mix and melt together butter, vanilla, brown sugar, water and nuts. Add biscuit pieces and stir until coated with mixture. Pour into greased bundt pan and bake at 350 degrees for 30 minutes. Let rest 5 minutes then invert onto serving plate.