Thread: Dumplings
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Old 12-23-2015, 11:59 PM
  #27  
notmorecraft
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Join Date: Aug 2013
Location: east kilbride Scotland
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In UK we make dumplings for stews, self raising flour, seasoning, mixed herbs and water/milk to make a stiff dough then add to stew for about last 20 minutes keeping the lid on
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