I like to use the water packed tuna, well drained. Celery, shredded carrots, chopped peppers, dill pickles and mayonnaise. Sometimes I add chopped boiled eggs. It is also good if you smoosh up an avocado and use that instead of the mayonnaise. I recently found some Dukes mayonnaise that several people say of so good. I haven't tried it yet. I am waiting for the current jar of mayo to be empty.