Originally Posted by
mim
I loved this dish until I became gluten intolerant -- All the cream soups are loaded with flour. and I had a really bad bout. Some days I would die for a croissant
Mim
I forgot to tell you, Mim. Progresso has some cream soups that are gluten free. I've eaten the Clam Chowder and it's great. I had no problems from it. I have some Cream of Mushroom, but haven't used that yet.