Maple-Glazed Chicken
This is good and easy to make.
4 chicken breasts, 1/4 cup maple syrup, 4 tsp lemon juice, 1 tbs butter , salt and pepper. You take the chicken and put salt and pepper on it and in a 450 degree oven put the chicken in for 10 minutes. Mix the liquids together and the butter and simmer in a small pot for 5 minutes. Take the chicken out and pour the glaze on the chicken. Cook the chicken another 15 minutes or until the juices run clear. Very easy and tasty.
Got it from the Dining on a Dime cookbook.