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Old 11-10-2017, 03:34 AM
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Battle Axe
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Join Date: Apr 2010
Location: Northeastern Indiana
Posts: 2,800
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I didn't sign up in time. Where was my head? So I am a sub if needed. But I want to share my fudge recipe.

1 can of condensed milk just Carnation milk, not condensed.
2 sticks of butter, not margerine.
4 cups white sugar

Bring above to a soft ball stage. This takes over half an hour, of constant stirring and sweating. When to soft ball stage and use a candy thermometer, take off stove.

Add: 1 large package of chocolate chips...(if you haven't snacked on them while stirring)
1 cup walnuts or pecans
1 10 ounce or more package of mini marshmellows.
2 teaspoons vanilla...the good stuff and don't be nipping on that!!

Stir like crazy, until the marshmellows are all melted and incorporated.

Pour into a buttered pan and let set until cool.

Don't eat all of it at once.

Marcia

Last edited by Battle Axe; 11-10-2017 at 03:35 AM. Reason: more info
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