Originally Posted by
Aurora
I usually go with a small cube of Colby Cheese topped with a tooth picked olive. Always hint and easy to make. Hankie Pankies are always a hit as well.
I always add a pineapple chunk to that toothpick too. Sweet, salty, sour. I never bring a single one back home. On the plus side, they can be made and covered in the frig the day before. The Dollar Tree has fancy plastic picks with hearts on one end. Makes the tray look nice.