Originally Posted by
ptquilts
I do like Lapsang Souchong, which is a smoky tea, as well as chai.
OMG--is Lapsang Souchong not the best! I love it but find it hard to find so usually "ration" it. Definitely don't need milk or sugar with it. Did you know that Lapsang was the tea that the mountain men cherished in the book Centennial?