Old 04-17-2018, 05:04 AM
  #28  
Stitchnripper
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Join Date: Nov 2009
Location: Mableton, GA
Posts: 11,201
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Cannot agree more, tranum. Once you master the basics such as remembering some thin liquid you can play around with spices and ingredients. I use my 3 regularly - we've never had a failure. Some things we like better than others but never had to pitch anything.
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