Really, guys? Have you ever read the ingredients on a container of ice cream? Any brand, any flavor. If you do, you might say you would never eat ice cream again. There's no getting away from food additivies. Here's a review of Dairy Queen soft serve: here is just something that looks entirely perfect about a swirled Dairy Queen cone. It is almost too pretty to eat. Ironically we would be better off if we did not eat it. Dairy Queen soft-serve ice cream contains a laundry list of synthetic and dangerous ingredients.
Among these are ice crystals, high fructose corn syrup, refined salt, stabilizers, emulsifiers, carrageenan, mono and diglycerides and calcium sulfate, a common industrial chemical. Commercial sources of calcium sulfate found in soft serve ice cream are derived from cows or pigs, or manufactured synthetically.
When it is all spelled out on paper, Dairy Queen soft serve is about as far from real food as you can get.
For me, I don't read labels any more....they scare me!!