Originally Posted by
true4uca
I started a compost pile about 10-12 years ago. Really didn't yet understand what not to put in. Last week I finally used it all up and took everything apart. Still a little soil in the bottom so put it in a bucket to put around my flowers. There were two lollipop sticks from 10+ years ago, still good as new. Wonder what are they made.
When we lived in Seattle, I got a "Green Cone" from the city. Later on, they made a second one available to homeowners. All we had to do was sit through a short lecture on use and why we would use one. When we moved down here to the Boonies, I dug out the containers and transfered the composting material to two large garbage cans and hauled them down the highway in the back of my van, all windows open. We sold the house, but I was not giving up my compost. I think of compost as kitchen gold.