I have a glass top GE electric stove. The oven can be convection or regular depending on the settings. It also has a second oven at the bottom where there is usually a drawer. I tried the convection function a few times and honestly could not see any benefit to it, so quit bothering with it. Recipes and temperatures are a bit different, so easier for me to revert back to what I was used to. The second small oven is not as useful as I thought it would be, either. Used mainly on holidays as warming space. It has a self cleaning oven which is essential to me! I like the glass top also, so easy to clean. This one is capable of using a canner which I guess some are not. I like the stove a lot but we will be replacing it in the next 6 months or so. I will look for one without convection and second oven, not useful to me. We also have to have electric, no gas here. So will see what we can find. Do want glass top and self cleaning for sure.