I have never had a chanterelle mushroom. This is our favorite way to eat morel mushrooms.
https://www.geniuskitchen.com/recipe...m-sauce-326496 The recipe calls for dried mushrooms. I just saute the fresh ones a little bit and add the wine and cook it down a little bit. I have made it with lots of other mushrooms. We also mushroom hunt. This is good over chicken and fish also. I thin it out a little bit and put it over pasta or zoodles.