I am so glad that you both (my-ty and Still sew N) liked this bread! It does make a great presentation, and isn’t difficult to do! I saw a post on FB about a savory version-he stuffed his with marinara and pepperoni! Not sure I would like this sweet dough with savory filling, but I wonder if we could use an enriched bread recipe and achieve the same look? Hmmm. Lots of time to practice before next Christmas! Happy Healthy New Year!