Ha ha! I've made a few things like that. Even the dogs leave the house because they're worried I might feed it to them. My hubby is a very, picky eater...almost anorexic...like his mother was. It drives me crazy. Anyway, if it's the least bit off, he won't touch it. Last night I made egg drop soup and added just a tiny bit of mirin to it. Nope, he wouldn't eat it. I thought it was delicious.
Thanks for the orange and lemon recipes with almond flour. My lemon trees are going off right now and so are chickens with their eggs. I've got to make up some stuff and put it in the freezer. I might try this.