Thread: DIY Asian Sauces: Plum, Hoisin, Black Bean
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Old 07-18-2021, 12:43 PM
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Tartan
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Join Date: Mar 2011
Location: Ontario, Canada
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I do a plum pie but you do have to pit the plums. I use the blue Stanley plums and follow the sour cherry pie recipe but add a little more sugar. It is delicious !
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