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Old 09-12-2010, 12:16 PM
  #11  
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Originally Posted by virtualbernie
Originally Posted by quiltmaker
Originally Posted by virtualbernie
Well...we all live and learn--from each other! I once (and only once) froze bananas with the peel still on... :oops:
We love frozen bananas and I freeze them with the peel on.....ummmmm what happened to yours?
Just didn't want the extra vitamins in my smoothies :lol:
Really hard to get the peel off once they're frozen...
It's never occurred to me that you CAN freeze bananas, don't they go black?
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Old 09-12-2010, 12:24 PM
  #12  
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Originally Posted by Lacelady
Originally Posted by virtualbernie
Originally Posted by quiltmaker
Originally Posted by virtualbernie
Well...we all live and learn--from each other! I once (and only once) froze bananas with the peel still on... :oops:
We love frozen bananas and I freeze them with the peel on.....ummmmm what happened to yours?
Just didn't want the extra vitamins in my smoothies :lol:
Really hard to get the peel off once they're frozen...
It's never occurred to me that you CAN freeze bananas, don't they go black?
Only if you freeze them with the peel on (if I remember correctly). I freeze them all the time without the peel and stay the same color. Great for smoothies and banana bread.
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Old 09-12-2010, 02:38 PM
  #13  
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I'm so sorry but I am lmbo because I can see the mess in my mind. Jeans are the worst for unraveling when washed that's why they make such nice rag quilts.
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Old 09-12-2010, 03:08 PM
  #14  
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Originally Posted by virtualbernie
Originally Posted by Lacelady
Originally Posted by virtualbernie
Originally Posted by quiltmaker
Originally Posted by virtualbernie
Well...we all live and learn--from each other! I once (and only once) froze bananas with the peel still on... :oops:
We love frozen bananas and I freeze them with the peel on.....ummmmm what happened to yours?


Just didn't want the extra vitamins in my smoothies :lol:
Really hard to get the peel off once they're frozen...

It's never occurred to me that you CAN freeze bananas, don't they go black?
Only if you freeze them with the peel on (if I remember correctly). I freeze them all the time without the peel and stay the same color. Great for smoothies and banana bread.

When you freeze bananas with the peel on the peel turns black and the banana stays white. Haven't ever had trouble peeling them....wonder what the difference is???
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Old 09-12-2010, 03:21 PM
  #15  
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Originally Posted by quiltmaker
Originally Posted by virtualbernie
Originally Posted by Lacelady
Originally Posted by virtualbernie
Originally Posted by quiltmaker
Originally Posted by virtualbernie
Well...we all live and learn--from each other! I once (and only once) froze bananas with the peel still on... :oops:
We love frozen bananas and I freeze them with the peel on.....ummmmm what happened to yours?


Just didn't want the extra vitamins in my smoothies :lol:
Really hard to get the peel off once they're frozen...

It's never occurred to me that you CAN freeze bananas, don't they go black?
Only if you freeze them with the peel on (if I remember correctly). I freeze them all the time without the peel and stay the same color. Great for smoothies and banana bread.

When you freeze bananas with the peel on the peel turns black and the banana stays white. Haven't ever had trouble peeling them....wonder what the difference is???
difference in what?
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Old 09-12-2010, 03:35 PM
  #16  
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Originally Posted by virtualbernie
Originally Posted by quiltmaker
Originally Posted by virtualbernie
Originally Posted by Lacelady
Originally Posted by virtualbernie
Originally Posted by quiltmaker
Originally Posted by virtualbernie
Well...we all live and learn--from each other! I once (and only once) froze bananas with the peel still on... :oops:
We love frozen bananas and I freeze them with the peel on.....ummmmm what happened to yours?


Just didn't want the extra vitamins in my smoothies :lol:
Really hard to get the peel off once they're frozen...

It's never occurred to me that you CAN freeze bananas, don't they go black?
Only if you freeze them with the peel on (if I remember correctly). I freeze them all the time without the peel and stay the same color. Great for smoothies and banana bread.

When you freeze bananas with the peel on the peel turns black and the banana stays white. Haven't ever had trouble peeling them....wonder what the difference is???
difference in what?
It was mentioned that some have trouble peeling the frozen bananas and I have never had that problem so I was wondering what the difference was.
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Old 09-12-2010, 04:49 PM
  #17  
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Originally Posted by quiltmaker
Originally Posted by virtualbernie
Originally Posted by quiltmaker
Originally Posted by virtualbernie
Originally Posted by Lacelady
Originally Posted by virtualbernie
Originally Posted by quiltmaker
Originally Posted by virtualbernie
Well...we all live and learn--from each other! I once (and only once) froze bananas with the peel still on... :oops:
We love frozen bananas and I freeze them with the peel on.....ummmmm what happened to yours?


Just didn't want the extra vitamins in my smoothies :lol:
Really hard to get the peel off once they're frozen...

It's never occurred to me that you CAN freeze bananas, don't they go black?
Only if you freeze them with the peel on (if I remember correctly). I freeze them all the time without the peel and stay the same color. Great for smoothies and banana bread.

When you freeze bananas with the peel on the peel turns black and the banana stays white. Haven't ever had trouble peeling them....wonder what the difference is???
difference in what?
It was mentioned that some have trouble peeling the frozen bananas and I have never had that problem so I was wondering what the difference was.
Oh! I think that the peel was too thin for my fat fingers--that's the only difference! I ended up with banana mush all over my fingers! :lol:
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