Correction on Spicy Caramel Apple Bread
11-26-2014, 10:10 AM
#1
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Join Date: Sep 2011
Location: Southern Indiana
Posts: 5,052
Correction on Spicy Caramel Apple Bread
Sorry about this, but just now got an answer from Werthers about this recipe:
Add 2 C. of powdered sugar to the butter and vanilla, then mix with Electric Mixer, every thing else is the same.
By the way this recipe is Wonderful!!!
Add 2 C. of powdered sugar to the butter and vanilla, then mix with Electric Mixer, every thing else is the same.
By the way this recipe is Wonderful!!!
11-27-2014, 04:34 AM
#2
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Join Date: Jul 2011
Location: Indiana
Posts: 46
Spicy caramel apple bread
Originally Posted by jackie spencer
sorry about this, but just now got an answer from werthers about this recipe:
Add 2 c. Of powdered sugar to the butter and vanilla, then mix with electric mixer, every thing else is the same.
By the way this recipe is wonderful!!!
Add 2 c. Of powdered sugar to the butter and vanilla, then mix with electric mixer, every thing else is the same.
By the way this recipe is wonderful!!!
11-27-2014, 07:52 AM
#4
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Join Date: May 2011
Location: Folsom, CA
Posts: 1,548
Spicy Apple Caramel Bread (revised to include correction)
4.5 oz. Werthers Caramels
3/4 C. Butter softened, divided
2 C. powdered sugar
1 medium apple
1 T. vanilla
3 Lg. eggs
2 1/4 C. flour
1 t. baking soda
1 t. cinnamon
1 t. pumpkin pie spice
Preheat oven to 325, grease and flour 1 loaf pan
Microwave caramels and 2 T. butter on High, 1 1/2 minutes, or till melted, stir after 1 minute.
Peel, core, quarter and slice apple.. Stir apple slices into melted caramel, set aside.
Beat remaining 1/2 C. butter and vanilla, 2 C powdered sugar with electric mixer till fluffy. Add eggs, one at a time,beating well after each.
In another bowl , stir together flour, baking soda and spices. Add flour mixture to the butter mixture and blend
just till combined. Stir in melted caramel and apples.Pour into prepared pan.
Bake 1 hour 15 min to 1 and 1/2 hours, or till toothpick comes out clean. Cool on wire rack 15 minutes
before removing from pan. cool completely before slicing.
4.5 oz. Werthers Caramels
3/4 C. Butter softened, divided
2 C. powdered sugar
1 medium apple
1 T. vanilla
3 Lg. eggs
2 1/4 C. flour
1 t. baking soda
1 t. cinnamon
1 t. pumpkin pie spice
Preheat oven to 325, grease and flour 1 loaf pan
Microwave caramels and 2 T. butter on High, 1 1/2 minutes, or till melted, stir after 1 minute.
Peel, core, quarter and slice apple.. Stir apple slices into melted caramel, set aside.
Beat remaining 1/2 C. butter and vanilla, 2 C powdered sugar with electric mixer till fluffy. Add eggs, one at a time,beating well after each.
In another bowl , stir together flour, baking soda and spices. Add flour mixture to the butter mixture and blend
just till combined. Stir in melted caramel and apples.Pour into prepared pan.
Bake 1 hour 15 min to 1 and 1/2 hours, or till toothpick comes out clean. Cool on wire rack 15 minutes
before removing from pan. cool completely before slicing.
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