Lasagna – in the Crockpot !!!
#12
Senior Member
Join Date: Mar 2012
Location: Michigan
Posts: 864
I make this also, it is really good I got the recipe at Weight Watchers can't remember how many points maybe six.
anyway the whole family raves about it.
Also use crockpot liners made by Reynolds.
anyway the whole family raves about it.
Also use crockpot liners made by Reynolds.
Last edited by mimiof4; 10-27-2012 at 03:55 PM. Reason: just forgot something I wanted to say
#16
I just made this yesterday, it is very delicious. A friend gave me this recipe last year and the label said it was a Weight Watcher's recipe, though I can not verify it. I like pork in my lasagna so I add some Italian sausage to the recipe but plain ole hamburger works very well. We love this recipe.
#17
Super Member
Join Date: Jan 2011
Posts: 3,198
I made this two days ago and it was fabulous. I used half ground buffalo and half beef with more basil and oregano.I also loaded it up with two zucchini and 8 oz fresh mushrooms sauteed in a cast iron skillet and when they browned up, I tossed in 6 ounces of fresh spinach to wilt. It was easy and a big hit!
#18
Power Poster
Thread Starter
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,704
I made this two days ago and it was fabulous. I used half ground buffalo and half beef with more basil and oregano.I also loaded it up with two zucchini and 8 oz fresh mushrooms sauteed in a cast iron skillet and when they browned up, I tossed in 6 ounces of fresh spinach to wilt. It was easy and a big hit!
I always "beef" mine up with lots of add-ins too ... your zucchini and mushrooms ... plus celery and more onions than called for.
Sometimes you need to be a little sneaky!!!
Last edited by QuiltE; 11-14-2012 at 05:45 AM.
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