NVDesertLady

OOOHHHH that sounds so yummy with pecans!! :thumbup:

Bren

I make these for our semiannual church rummage sale. Not to be sold, but for all us worker bees to munch on! Another lady brings breakfast casserole. This has become a tradition over the years.

ogama

i also use the same bisquits for donuts. i just take them out of the cat and cut a hole in them with a old clean medicine bottle. and deep fry them. then when cooled a bit i put them in the sugar mixture. easy way and cheep also. not for small kids to do but they can coat them when there done and you get the holes also. lol blessings to all

GrannyHanaDa

We make Monkey Bread every year on Christmas morning.
We make ours with white frozen bread dough, dip in melted butter then in cinnamon and sugar. Sometimes sprinkle in pecans.

It was a tradition with my sons, now fun to watch the grandkids do it under the watchful eyes of their Dads.

babyboomerquilter

Thanks for the recipe, it sounds yummy!

ptquilts

you can also make it in the microwave, 7-9 minutes on Med Hi. We just had it yesterday morning, mmmmm

Jan Rutherford

OH YEAH this is SOOOOO good and easy to make.Your house will smell good too! THANK YOU :-)

debbieumphress

Thanks for posting this recipe., I have decided to make a QB cook book from quilters here. Looks like quilters here are great cooks as well. I used to make this for sunday school every week. Memories.