Old Fashioned Cobbler
#1
Very easy! This was handed down from my paternal GM. She always used blueberries. My family LOVES either peach or cherry with vanilla ice cream.
1 c. flour 1 c. sugar 1 c. milk 1 tsp. baking powder
1 stick butter or margarine 1 can fruit pie filling, any fruit
#1. Heat oven to 350. Melt butter or margarine in deep dish,
if possible.
#2. Combine flour, sugar, baking powder with milk. Expect a thin batter.
#3. Pour pie filling or fruit into melted butter.
#4. Add flour mixture in center, without stirring. If desired, sprinkle cinnamon & sugar on top before baking. Bake 30-40 min. until crust is done.
Enjoy!!!
1 c. flour 1 c. sugar 1 c. milk 1 tsp. baking powder
1 stick butter or margarine 1 can fruit pie filling, any fruit
#1. Heat oven to 350. Melt butter or margarine in deep dish,
if possible.
#2. Combine flour, sugar, baking powder with milk. Expect a thin batter.
#3. Pour pie filling or fruit into melted butter.
#4. Add flour mixture in center, without stirring. If desired, sprinkle cinnamon & sugar on top before baking. Bake 30-40 min. until crust is done.
Enjoy!!!
#3
I bought a toppping at the Dollar Store about 3 yrs ago and loved it. but they only had it a short time. This sounds very much like it and I can't wait to try it! The one I bought said it was a Peach Cobler topping but I used it on Apple pie filling. Love it! thanks for posting this!
#9
Super Member
Join Date: Dec 2008
Location: Tulsa, Oklahoma
Posts: 4,413
:lol: :lol: This is exactly how I make mine! I melt the butter in a pyrex pan in the oven while it is preheating, then add 2 cans of fruit (we like ours very fruity) and the dry mix on top, spread it around the pan. So quick, so easy!
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craftybear
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09-05-2011 09:27 PM