Pork ribs?
08-12-2013, 07:11 AM
#11
Super Member
Join Date: May 2009
Location: No. California
Posts: 2,131
Sorry, I missed the first part of this conversation......I do fix ribs and want to do some in my crockpot. Do I cook them on high or low for 4 hours? I've never done them this way before, but looks like a winner!
08-12-2013, 07:38 AM
#12
Power Poster
Join Date: Aug 2011
Location: Charleston SC
Posts: 10,743
I put a rack of babyback ribs on a large sheet of parchment paper and put that on a large sheet of foil. I put my barbecue sauce on the ribs and wrap them like a package. I bake them at 300 degrees for about 4 to 5 hours. They are falling off the bone and the sauce has soaked into the ribs. I hate meat or anything to cook directly touching foil.
08-13-2013, 05:32 AM
#13
Senior Member
Join Date: Nov 2011
Location: Illinois/Wisconsin
Posts: 878
Originally Posted by Sandygirl
I just throw them in a crock pot with seasoning. About an hour before I want to eat them I drain the juice, add the BBQ sauce and keep cooking on Low. I really dont care for BBQ sauce so I may just have DH sauce his portion. Yum
sandy
sandy
08-13-2013, 02:30 PM
#14
Super Member
Join Date: Jan 2011
Location: Ontario
Posts: 1,228
Originally Posted by Tartan
Thanks! I will spread them out, cover with foil, get them cooking and then finish with the sauce the last 1/2 hour or so.
08-18-2013, 11:49 AM
#15
Super Member
Join Date: Aug 2013
Location: Arizona
Posts: 1,516
I marinate them overnight with rib rub and tequilla. Then I brown them in a little Crisco oil and place them in the Crockpot on low for about 4 hours or until tender. I take them out of the Crockpot when finished cooking and lightly cover with BBQ sauce.
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