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-   -   Chili (https://www.quiltingboard.com/recipes-f8/chili-t315527.html)

Tartan 06-02-2021 11:11 AM

Do you make Chili with biscuits or boiled potatoes? I like either but I figure potatoes are healthier then biscuits😂

GingerK 06-02-2021 11:40 AM

Potatoes are not necessarily healthier. 2/3 cup of skin on boiled potatoes has 20 grams of carbs and only 2 grams of fiber and 2 grams of protein. If you peel the potatoes, you lose a lot of the fiber.
A whole wheat roll (2 1/2 inch diameter) has 18 grams of carbs and almost 3 grams of fiber, and 3 grams of protein.

Of course all those numbers change when you add butter or cheese or sour cream.

toverly 06-02-2021 12:17 PM

Neither, I make cornbread. Of course, I'm from the South. I have a friend from Iowa who eats hers with peanut butter sandwiches. Not with jelly, just peanut butter.

SusieQOH 06-02-2021 12:23 PM

Neither. Maybe it's a regional thing?
I like shredded cheddar on mine.

ptquilts 06-02-2021 12:46 PM

never heard of either with chili. Cornbread for the win!

bearisgray 06-02-2021 01:01 PM

Neither. Crackers for us. Cornbread is good, too.

Quiltwoman44 06-02-2021 01:22 PM

Neither unless i need to feed more people! cornbread is good though with Chili.

recycler 06-02-2021 01:48 PM

I serve it with corn chips and shredded cheddar. In the local schools, cinnamon rolls are served with chili.

ekuw 06-02-2021 02:14 PM

We eat our chili on rice https://cdn.quiltingboard.com/images/smilies/smile.png Tortilla chips on the side too.

Quiltwoman44 06-02-2021 03:52 PM

Oh I could do with rice. I like rice!

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