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-   -   Quick Crust Peach cobbler (https://www.quiltingboard.com/recipes-f8/quick-crust-peach-cobbler-t135466.html)

#1piecemaker 07-06-2011 05:09 AM


Originally Posted by KimmieH
canned peaches? fresh?

canned or fresh. Just make sure there is plenty of juice. It is so much better with plenty of juice. I use canned peaches. (some I canned myself) But, like some of the others said, you can use any kind of fruit. Blueberies, Blackberries....... You name it. Quick and easy!!

#1piecemaker 07-06-2011 05:12 AM


Originally Posted by cheri62
I have fresh blackberries, hubby wants me to make a gobbler out of I wonder if you could use this recipe with them.

Yes!! you can use fresh blackberries. Just cover your blackberries with water and cook about 30 minutes. Let cool and them use the whole thing instead of peaches!!

kathymarie 07-06-2011 05:29 AM

Sounds delish....would this work with other fruit too?

kathymarie 07-06-2011 05:30 AM


Originally Posted by kathymarie
Sounds delish....would this work with other fruit too?

Duh....note to self....read ALL other posts before asking already answered questions....he he

cheri62 07-06-2011 05:45 AM


Originally Posted by #1piecemaker

Originally Posted by cheri62
I have fresh blackberries, hubby wants me to make a gobbler out of I wonder if you could use this recipe with them.

Yes!! you can use fresh blackberries. Just cover your blackberries with water and cook about 30 minutes. Let cool and them use the whole thing instead of peaches!!

Thank you so much, I will be trying this probably today,

BeckyB 07-06-2011 06:37 AM

Thank you!

craftynell 07-06-2011 08:16 AM

You can use this with any fruit. It is wonderful, but mine calls for 1 cup of milk. It is wonderful with fresh fruit, especially apricots. Enjoy!!!

Sweeterthanwine 07-06-2011 08:37 AM


Originally Posted by blueangel
I make this all the time. Yummy and so easy.

I've been doing this for years. So Easy!

Slow2Sew 07-06-2011 09:13 AM

This recipe is also very good w/fresh strawberries that have been sliced & set w/sugar on them for a few hours. YUMMY!

craftybear 07-06-2011 11:08 AM

thanks, yummy


Originally Posted by #1piecemaker
1 quart peaches
1 cup selfrising flour
1 cup sugar
1 stick butter
3/4 cup milk
Melt butter in casserole dish. Mix all ingredients except the peaches in a bowl and mix thoroughly. Pour in casserole dish on top of the melted butter. then pour the peaches on top and bake at 350 degrees until golden. (30 to 40 minutes)



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