Originally Posted by PurplePassion
(Post 6045384)
Well there would be eggs in the cake mix. But you could scrape that off and just eat the rhubarb custard on the bottom.
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This is a great recipe, I have been making it for years. A yellow or white cake mix is just fine.
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Rhubarb custard cake
Would any other fruit work instead of rhubarb? Sure sounds good but would be interested in a substitute.
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Hello Purple passion. I have this in the oven now. I didn't know how big to chop the rhubarb? So it is pretty small. Just pour the un-whipped cream over? that is what I did.ha. I love rhubarb. I'm taking it to our Church Domino games tonight. It's a test! I hope I did it right. Thanks so much.
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Oh my sounds wonderful we love anything Rhubard. Ingreds. on my grocery list.
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Yahoo! The cake is out and I couldn't wait. Dipped a hot piece out and Yummmm! Don't know if I'm gonna take it to dominoes or not. May take cheese and a pizza, and keep the cake at home.ha.
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Originally Posted by barny
(Post 6069498)
Hello Purple passion. I have this in the oven now. I didn't know how big to chop the rhubarb? So it is pretty small. Just pour the un-whipped cream over? that is what I did.ha. I love rhubarb. I'm taking it to our Church Domino games tonight. It's a test! I hope I did it right. Thanks so much.
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Originally Posted by barny
(Post 6069498)
Hello Purple passion. I have this in the oven now. I didn't know how big to chop the rhubarb? So it is pretty small. Just pour the un-whipped cream over? that is what I did.ha. I love rhubarb. I'm taking it to our Church Domino games tonight. It's a test! I hope I did it right. Thanks so much.
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Purple Passion ~
What size baking dish do you use when you cut the recipe in half? Do you then use one of those small Jiffy Mix cake mixes? TIA |
Originally Posted by FairviewFarm
(Post 6071949)
Purple Passion ~
What size baking dish do you use when you cut the recipe in half? Do you then use one of those small Jiffy Mix cake mixes? TIA |
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