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Quickie Cobbler

Quickie Cobbler

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Old 01-18-2009, 04:40 PM
  #21  
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Hi Skeat:
I just whipped up your Quickie Cobbler using home canned apple pie filling and added a handful of raisins in the batter. It's about to come out of the oven and DH says it smells wonderful. I love the recipe. I made it in just about 5 minutes and that's with my right hand (dominant hand) in a sling! Yippee skippee...I think we're going to get lots of mileage out of this recipe. Thank you.
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Old 01-18-2009, 05:50 PM
  #22  
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Skeat:
DH and I just died and went to heaven eating this cobbler. It is a wonderful recipe. Thank you.
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Old 01-18-2009, 07:28 PM
  #23  
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So glad you liked it Feathers! It is such a yummy and quick fix! I fed all my builders when they built my house years ago and they thought I was a magician:)If they only knew:)LOL I am going to make it tomorrow for company and will try it with some cream cheese sliced and added on top. Hope this helps your arm!:))Skeat
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Old 02-04-2009, 11:01 PM
  #24  
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Skeat
What temperature do you set the oven to?

Tricia
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Old 02-05-2009, 03:02 AM
  #25  
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Tricia, Put that oven at 350!:)You will love this! Skeat
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Old 02-05-2009, 05:14 AM
  #26  
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Great recipe. Nice to have the oven going this time of year and the smell of good desserts is always a bonus! Thanks for sharing.
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Old 02-05-2009, 05:09 PM
  #27  
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Made it tonight. Used blueberries and also added a little cinnamon, vanilla and some almond extract to enhance the flavor. Turned out great and was a big hit with everyone. Will make this one again.
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Old 02-05-2009, 06:11 PM
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My Mom always made hers this way and she called it the "Lazy Mans Cobbler"! She made hers with canned peaches (not pie filling) and it was delish!!!
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Old 02-05-2009, 11:23 PM
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Originally Posted by Alaskan lady
Made it tonight. Used blueberries and also added a little cinnamon, vanilla and some almond extract to enhance the flavor. Turned out great and was a big hit with everyone. Will make this one again.
Doesn't almond extract dress up desserts!! I love it and use it often.

Sounds awesome with the blueberries.
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Old 02-16-2009, 07:02 PM
  #30  
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My friend called to say she'd be here in half an hour, I popped on here & reread this thread & made it....with frozen blueberries for the topping, we loved it, thanks so much for sharing! (of course had to do a search to figure out how much a "stick" of butter was.... :-)
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