tropit

I know that I've mentioned this site before, so I apologize for being redundant. This is a British website, so the recipes are in grams, liters, etc. Also, some of the ingredients have to be subbed out for something that we have in North America. Still, they are very creative! I've started downloading them and printing them out for my recipe notebook.

https://www.houseandgarden.co.uk/topic/recipes

Here are some of my favorite salad recipes that I've collected so far:

https://www.houseandgarden.co.uk/rec...ith-mozzarella

https://www.houseandgarden.co.uk/rec...-tomato-garlic

https://www.houseandgarden.co.uk/rec...rawberry-salad

https://www.houseandgarden.co.uk/rec...-leaf-dressing

https://www.houseandgarden.co.uk/rec...nuts-and-honey

https://www.houseandgarden.co.uk/rec...-and-sourdough

I'm going to make one of these salads tonight. I'm just not sure which one yet.

Onebyone

This is my standby salad as a side dish. It uses leftover cornbread.

Cornbread Salad

1 11 oz can of shoepeg corn (or plain whole kernel corn )
Chopped bell pepper
Chopped onion
1 generous slice of cornbread crumbled

Tomato chopped

You can add leftover bacon crumbled (real bacon bits), and/or a chopped boiled egg
Salt and pepper to taste
Mix all ingredients with a tablespoon of mayonnaise
You can add additional cans of shoepeg corn and increase the amounts of the other ingredients as needed for a larger amount.

Mkotch

I love salad for dinner in summer. Thanks for sharing those recipes! My favorite is taco salad, but that's because it's a nice excuse to eat taco chips!!