OREGON/WASHINGTON FALL RETREAT

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Old 10-14-2011, 03:04 AM
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Thanks Karen - my collection is slowly growing. My Oct Secret Pal even sent me some!
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Old 10-14-2011, 09:52 AM
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Originally Posted by Wine Woman
Thanks Karen - my collection is slowly growing. My Oct Secret Pal even sent me some!
How do you want/need them cut Cindy? I don't usually cut them off to save. I would for you though :thumbup:
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Old 10-14-2011, 08:11 PM
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2 weeks.

And I have some selvedges, too.
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Old 10-14-2011, 08:29 PM
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Does anyone have a list of the food people are bringing or what is needed?
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Old 10-15-2011, 06:22 AM
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I am bringing coffee,sugar,creamer,splenda,milk,flour,butter,sho rtening,pear preserves,bacon.I will make biscuits and gravy.I will probably bring eggs.
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Old 10-15-2011, 06:44 AM
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I'm bringing a main dish (lasagna or enchiladas) and a peach crisp. Snacks too of course!
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Old 10-15-2011, 08:48 AM
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I'm bringing smoked pork for pulled pork sandwiches, buns and bbq sauce and a huckleberry crumb cake. Not sure what else.
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Old 10-15-2011, 09:08 AM
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I bringing lots of snacks and a cooler of drinks.
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Old 10-15-2011, 10:08 AM
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I'll wait until I get there to see what else might be needed and just make a run to a grocery store.
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Old 10-15-2011, 12:52 PM
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I'm sorry that I can't come to this one! (It conflicts with my anniversary outing!) I'll look forward to hearing about the next one!

Hello to everyone!
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